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Cooking Class half day tour in Hoi An

Price from: US$ 38

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Hoi An Ancient town- the World Cultural Heritage is not only attractive Vietnamese tourists as well as foreigners by the historical monument, beautiful old street and colorful lanterns…but also by original culinary culture for a long time. This charming city is famous for original culinary culture with delicious and colorful foods which cooked by the good cooking technique, nice decoration art, aromatic flavor, fascinating color; it makes whoever tasted couldn’t forget wonderful flavor of Hoi An foods. If you really want to completely discover the popular dishes to learn more about the characteristic cuisine which has become part of Hoi An ancient town culture, you shouldn’t miss joining “Hoi An cooking class half day tour”. With this excited tour, you will cook the interesting food by yourself; learn how to make the famous local specialties of food which expressed the value of culture, history and custom of Hoi An people, taste the foods had cooked by yourself after finishing. Let join with us to have nice memory and great experience which you never spent before! 

Am: At 8:00 you will find your way to our meeting point with welcome drink then visit colorful market in Hoi An and experience the amazing sights, sounds as well as aromas of this busy market. We will have the opportunity to interact with the local sellers and purchase some of the ingredients to be used in the cooking lesson later.

Then you’ll board the Red Bridge Boat for a leisurely cruise along the Hoi An River to the Red Bridge Cooking School. This is a chance to view local river life, so make sure your camera is handy. On arrival, you will explore the cooking school’s herb and vegetable garden, before learning about some of Hoi An’s and Vietnam’s well-known dishes. The cooking lesson runs for about 2 hours – each dish is first demonstrated by the Red Bridge chef’s, before we prepare the same dish ourselves. Included in the class is a brief introduction to Vietnamese food carving (plate decoration). After the lesson, we sit down and eat exactly what we have cooked. Recipes  is including: Making fresh Rice paper, Fresh Rice Paper Rolls of Shrimp, Crispy Hoi An Pancakes with Shrimp, Herbs & a Peanut Sauce, Seafood Salad with mixed Vietnamese Herbs served in Half a Pineapple, Mi Quang Chicken Noodles, Food Decoration – Tomato Rose & Vietnamese Cucumber Hand Fan. After the lesson, we sit down and eat exactly what we have cooked. You will back hotel around 13:00 by yourself. End of tour. 

Price: 38 USD/person

Included:  Boat Trip, Lunch, English Chef (Cooking Teacher), Welcome Drink & Mineral Water.

Excluded:  Insurance & other personal expenses

Note: These costs are for group tours.